Einführung: Food Safety System Certification (FSSC) 22000 mit Vertiefung HACCP

At a glance

Start: 03.09.2019

Costs: CHF 650.00

Language of instruction: German

Objectives and content

Enquiries and contact


Offered in cooperation with

This page is not available in English. Please refer to the German page.


General terms and conditions


Starting dates and application

Start Application deadline  
03.09.2019 19.08.2019 Application

Downloads and brochure